The Curto family farm since 1670 in Ispica, Val di Noto, southern Sicily
Azienda Agricola Curto, winemakers since 1670. Today, the legacy flourishes under the inspiring leadership of Francesca Curto, a Woman of Wine who embodies the soul of Sicily with hospitality, radiance, and endless energy.
With a vision focused on sustainable practices, Francesca nurtures the vines, ensuring they thrive even in challenging times, leaving a lasting imprint of her family’s legacy in every bottle.
Where to Wine, Eat and Stay, One-week itinerary in Eastern Sicily
For those looking to explore Sicily’s Eastern wine regions independently, I’ve compiled a few of my favorite routes and wineries that offer a taste of the island’s charm. Whether you’re joining my Bespoke Wine Tour Sicily or crafting your journey, Sicily promises an unforgettable escape into its rich winemaking tradition.
Tailor-Made Wine Tours in Sicily: A Journey through the Senses
Discover Sicily’s hidden treasures with our private, tailor-made wine tours. Experience the essence of Sicilian wine culture like never before.
Exploring the Rich World of Marsala Wine
Exploring the Rich World of Marsala Wine Wine enthusiasts around the globe appreciate the diverse and intricate flavors that different types of wine offer. Among the many varieties, Marsala wine stands out as a unique and distinctive choice. With its origins in the sun-kissed vineyards of Western Sicily, Italy, Marsala wine has a rich history […]
Tailor-Made Wine Tours in Sicily: A Journey through the Senses
Nestled in the heart of the Mediterranean, Sicily offers a paradise for wine enthusiasts seeking a truly personalized and unforgettable experience. Embark on a tailor-made wine tour on this captivating island, where every sip reveals the essence of its terroir and every moment becomes a cherished memory.
Sicilian Rosé Wines you can’t miss this summer
The right time to drink rosé wine? NOW! Appetizers, first courses, meat or fish dishes, sauces. Rosé wine fears nothing and no one because its main characteristic is versatility. A wide range of rosé shades are produced in Sicily to delight all palates.
Marabino: elegance and finesse, a reverse trend of Nero d’Avola
The methods at Marabino are just as revolutionary as they are traditional; the detail and precision with which they work is striking and entirely different from the mass-produced majority of Nero d’Avola on the market today.
Marco de Bartoli: history, traditions, Marsala wines passed down through generations
I think there is no need to tell you the importance of the figure of Marco de Bartoli for the Marsala territory, you should know it. But in two words – he was a visionary, the forerunner. Because while most producers in Marsala made the commercial choices in favor of international grapes…
Sicilian wines for the upcoming holiday season!
Become the hero of the Christmas and New Year’s Eve celebrations by bringing Sicilian wine!
Perricone, a native Sicilian grape variety that must be rediscovered
A grape variety grown anciently in Sicily, also used for the production of Marsala Ruby, then abandoned because of its difficult management, late ripening, and gritty tannins.